Do You Know What Food Causes Your Gout?

Posted by Paul Forcey 12 October, 2009

People who have gout are generally recommended to stop or at least reduce eating foods rich in purines which are indisputably linked to the rising levels of uric acid in the body. Gout develops when the body is unable to expel uric acid in the blood.

While it isn’t terrible to eat foods that are rich in purines once in a while, it is when people eat them to excess that the pain of gout can start to appear.

Switching to a diet that is designed to help reduce the levels of uric acid in your body may not be the instant fix that people hope for when they go to their Dr. It is however a easy to implement and cheaper option and that alone should be enough to make you at least try your new gout friendly diet before rushing off to see your Dr.

You can control the amount of purines that enter your body, just give more thought to what you eat. If you eat foods that are low in purines then your body won’t create so much uric acid and your kidneys won’t have to work so hard to remove it from your system.

While drinking alcohol may give you some instant temporary feeling of pleasure it can be a contributing cause for gout attacks. Your kidneys have to work hard to deal with alcohol and the high amount of purines that it contains, add this to some rich red meat and your kidneys won’t be able to keep up and will be expelling more uric acid into your body.

If you are unsure of what to eat when you are trying to reduce the severity and regularity of your gout attacks you should start keeping a diary of what you eat and drink. This will help give you some idea of the items that may be contributing to your pain. Shellfish, red meat, alcohol and game meats are things that you should remove from your diet straight away before you even start making notes.

In contrast, cherries, especially the blue and darker red or bluish cherries, have been known to lower the level of uric acid. Cherries are rich in flavonoids which are natures healing elements. They are also thought to stop the pain that goes with an attack of gout.Studies also seem to indicate that dandelion may have medicinal properties against uric acid build up.

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